I never knew how to cook pork.I knew 2-3 traditionaly Indian recipes and that was it.
The other day Kroger had pork loins on sale at $2.00 for a "log"!It was a part of their special sale to entice buyers away from walmart next door.
Well,I cooked the pork according to the directions and added strips of some very salty bacon that I could not use on top of it.The bacon juices flowed down to the pork and gave it that smoky flavor.
(Blogger is acting up so I cant post any pics)
Then I baked some potato wedges in the oven and added the bacon to that too!
I got rid of the salty bacon that day!